More control during every service
From the first order to the final payment, Deskly POS keeps your restaurant running smoothly.
Sound familiar?
Most restaurants do not lose money on pricing. They lose it on what goes wrong during a busy service.
The order gets lost between kitchen and bar
A guest waits for a main the kitchen never saw. Nobody knows where it went wrong, so it happens again next week.
Splitting the bill at closing time
Six at the table, everyone paying separately. On paper that means doing sums at the register while four tables wait.
You only learn how the night went afterwards
What was the turnover, which dish sold, does the cash add up? You find out when you count up at midnight.
Give your team a clear table overview, send orders straight to the right place and stay on top of revenue. That keeps the focus where it belongs: on your guests.
What you get
- Visual table overview with live statuses
- Orders sent straight to the kitchen and bar
- Insight into revenue, orders and payment status
What Deskly does about it
A floor plan that matches your room
You draw your own layout. One glance tells you which table has ordered, which is waiting on food and which is ready to pay.
Orders straight to the right printer
Drinks to the bar, starters to the cold kitchen, mains to the hot one. You decide what prints where.
Splitting without arithmetic
By dish, by person, or simply dividing the total. The register tracks what is paid and what is still open.
Take orders at the table on an iPhone
Take it at the table and it lands in the kitchen at once. One less walk, and no notepad to retype.
Or the guest orders, from the QR code on the table
They scan, choose from your own menu, and you approve it on the register. That approval matters: it is the moment you check age when there is alcohol on the order. Everything lands on one bill, exactly as it does now.
And they can call you
Two buttons at the table: call a member of staff, or ask for the bill. The register shows which table, and how long they have been waiting.
A day close that adds up
At the end of service you see turnover, payment methods and VAT per rate. What you count should match what is on screen.
Bookings beside your floor plan
You see which table goes out at eight, so you do not seat someone who has to move in half an hour.
Which plan fits?
For table service, Basis is the natural starting point: it carries the floor plan, the detailed reporting and the accounting export. If you deliver or want to connect Thuisbezorgd, you need PRO.
What people usually ask
Does it work if the internet drops?
Yes. The register keeps working and syncs once the connection returns. You do nothing in the middle of service.
Can I use my current receipt printer?
If it works over Wi-Fi, Bluetooth or the network, usually yes. USB printers are not supported. Send us the model number if you are unsure.
How long does setup take?
Entering the menu takes the most time; the rest is an afternoon. You can start with part of the menu and fill it in as you go.
Ready to work smarter?
Discover how Deskly POS can make your hospitality business more organised and efficient.